Plated Entree Selections

       
Chicken Francaise: Egg Dipped Sautéed Boneless Breast of Chicken Topped with
 a White Wine Lemon Caper and Parsley Sauce.

Chicken Marsala: Sautéed Boneless Breast of Chicken Topped with
 a Marsala Wine and Mushroom Demi-Glaze.

Zorvino Harvest Chicken: Boneless Breast of Chicken Stuffed with
Cranberry Sage Stuffing Glazed with Herbed Cranberry Sauce.

Chicken Piccata: Egg and Parmesan-Dipped Chicken, Sautéed with a Lemon,
 Wine and Caper Sauce Topped with Tomato Concassé and Prosciutto Ham.

Chicken Asiago: Breaded Stuffed Chicken with Prosciutto, Sage, &
Asiago Cheese Served with a Madeira Wine Demi-Glaze.

Baked Haddock: Fresh Fillet of Haddock Topped with Sherry Infused Breadcrumbs..
Sesame Teriyaki Salmon: Fillet of Salmon Marinated Crusted with Sesame Seeds
Glazed with a Teriyaki Wasabi Glaze.

Slow Roasted Prime Rib of Beef: Topped with Au jus Sauce.
Filet Mignon: Served with a Red Wine Shallot Demi-Glaze Sauce.

Combination Entrées
Marinated Grilled Chicken and Baked Stuffed Shrimp: Marinated Grilled
Boneless Breast of Chicken Served with 2 Baked Stuffed Shrimp.

Grilled Tenderloin Tips and Marinated Grilled Chicken: Marinated in
our House Marinade and Grilled to Perfection.

Petite Filet Mignon and Sautéed Chicken Marsala: Petite Filet Mignon
Served with Sautéed Chicken Marsala.

Petite Filet Mignon and Boston Baked Haddock: Petite Filet Mignon
Served with Baked Haddock Topped with a Lemon Butter Sauce.

Petite Maple Glazed Filet Mignon with Scallops Wrapped in Bacon:
Petite Filet Mignon Served with 3 Scallops Wrapped in Bacon with a 
Vermont Maple Syrup Glaze.

Petite Filet Mignon and Baked Stuffed Shrimp: Petite Filet Mignon
Served with 2 Baked Stuffed Shrimp.

New England Style Surf and Turf: Petite Filet Mignon Served with
Half a Baked Stuffed Lobster.

Vegetarian Dishes and Kids Meals Available Upon Request

All Entrees are Served with Freshly Baked Rolls and Butter
Roasted Seasonal Vegetable Medley
and Choice of:
Roasted Herbed Red Bliss Potatoes, Zorvino Rice Pilaf or Penne Pasta

Prices do not include 8% NH Meals Tax, 14% Gratuity and 6% Service and
Administration Charge Prices are Subject to Change